Byron Carlyle
Momentum Brings Water Study to Life
As a professor of modern dance, Delma Iles has a deep knowledge of dance history and the repertory she has created for her ensemble, Momentum Dance Company, reflects a reverence for the modern dance greats. Momentum closed the six-week Miami …
Six Weeks of Dance: The Miami Dance Festival
On April 2, Ballet Flamenco La Rosa opened this year’s Miami Dance Festival with an original theatrical flamenco performance at the Colony Theater featuring a large ensemble of
Dance Now! Ensemble: Decade II
How refreshing to see unabashed beauty on stage this past weekend. Dance Now! Ensemble’s recent performance at the Byron Carlyle theater, Decade II, was not edgy, or challenging,
Ekphrasis 2, Art and the Bass Museum
Local dance companies are faced with the challenge of extending themselves in multiple directions at once. The creative aspect of things goes without saying -- innovation and craftsmanship
Review: Miami Dances
Artburst Exclusive January 9, 2011 Slowly, but surely, Miami's contemporary choreographers develop their work, right before our eyes. This weekend's Miami Dances program, part of this
Octavio Campos Lives!
January 4, 2011 Octavio Campos is not dead. The Miami-born, Cuban-American multi-disciplinary artist has been quiet for a while, but now the boundary-breaker is set to
Miami Dances Features Fellowship Winners
January 4, 2011 Step by step, Miami is getting the message out: Dance is to be had in this town, and it is good. Want proof?
Karen Peterson’s Watery World
December 18, 2010 Living in Miami we are spoiled with the pleasures of nature and beauty unfolding. We are world-famous for our worship and dedication to
Karen Peterson: A Buoyant Move for the New Season
Artburst Exclusive December 8, 2010 Fulfilling one woman’s unlikely dream launched choreographer Karen Peterson into the realm of artistic expression and advocacy that has fueled her own
Beats and Compas: Where Flamenco and Hip Hop Meet
We were in close, tight quarters. I remember the smell of chorizo and garlic, and the sweet, sticky taste of sangria. Sweat added to the acoustic










